Patrick's On The Hill | Restaurant Week Menu Harlem

NYC RESTAURANT WEEK - WINTER 2026

DINNER MENU

$45 - Choose 1 from each course

Our Menu

STARTER

Cocktail Patties

Delicious bite-sized Jamaican beef patties

Jerk Wings

Wings jerked for a bold taste, complemented with jerk dipping sauce

VEGETABLE SPRING ROLLS

Crispy rolls filled with jerk-infused vegetables served with a tangy dip

Main

My Mama's Oxtails

Served with rice & peas and braised cabbage and mixed vegetables

Brown Stew Chicken

Served with macaroni and cheese and roasted Brussels sprouts

Rasta Pasta

Penne pasta tossed in a creamy jerk-infused sauce, red peppers, broccoli, fresh herbs, and onions

Dessert

Carrot Cake

A timeless classic drizzled with a strawberry sauce

Black Cake

A slice of Jamaica’s tradition with vanilla ice cream

Rum Cake

A blend of dark rum, spices, and dried fruits

NYC RESTAURANT WEEK WINTER 2026

LUNCH MENU

$30 - Choose 1 from each course

Our Menu

STARTER

Cocktail Patties

Delicious bite-sized Jamaican beef patties

Popcorn Shrimp

Crispy, golden-battered shrimp lightly seasoned and fried to perfection. Served with a dipping sauce

Sweet Plantains

Sweet ripe plantains lightly fried until golden

Main

Oxtail Sloppy Joe Sandwich

Slow-braised oxtail, tender and flavorful, served off the bone on toasted coco bread with crisp lettuce and tomato. Paired with seasoned French fries

Shrimp Po'Boy Sandwich

Fried shrimp on hard dough bread with slaw, lettuce, tomato, cucumber, and a side of French fries

Three Color Salad

A fresh mix of crisp lettuce, tender mixed greens, vibrant radicchio, and sweet bell peppers. Lightly tossed in a house vinaigrette

Happy Hour Menu

Jerk chicken sandwich, Caribbean food NYC

Our Food

Our Menu

STARTER

Main

Dessert

Our Menu

STARTER

Main

Happy Hour Menu

1635 Amsterdam Avenue

New York, NY 10031

646 682 7243

info@patricksonthehill.com

1 Stop Patty Shop